Beautiful Day Today!

Thank you God for this beautiful day! It is so beautiful outside. Sun is shinning and it is just the right temperature. I hope you enjoy this how to I found while surfing YouTube:  


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YUMMY!

Use a iron skillet for even better cornbread!

When we are in Nebraska, visiting our family, we always make some nice meals!   Our niece, April, made pulled BBQ pork (crockpot) with cornbread and salad.  I am going to share those wonderful recipes with you;)

Tami’s Cornbread   

1 pkg Flako cornbread mix

1 cup sour cream

2 eggs

½ cup corn oil

1 small can cream corn

Mix and bake at 400 in iron skillet till golden.

Sumi Salad

Salad: 

                                                         

Head of cabbage (2 pkg)                 

2 pkg ramon noodles (beef)            

¼ cup almond slivers                       

¼ cup seasame seeds                       

8 green onions and tops                            

½ cup diced celery    

Dressing:

1 tsp salt

4 tbsp sugar

2 tbsp balsamic vinegar

½ cup oil

2 tsp accent

1 tsp pepper                    

             

                                             

2 pkg beef seasoning (noodles)

Mix dressing and noodles into salad when ready to serve so noodles don’t get soggy.

'til next time,


Con